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Serving up southern Hospitality

Baked Goat Cheese topped with fig jam, chopped pecans, honey, and fresh rosemary

Appetizer

Homemade sandwich bread with knife and butter

Bread

Spicy Rigatoni in a white ceramic bowl topped with fresh Basil

Entrée

Funfetti Cake Pop

Dessert

Side Dish

Southern Cornbread in a cast iron skillet with butter and honey

All Recipes


Cover of the Knead to Know: The Essential Bread Baking Book for Creating Your First Perfect Loaf
Table of Contents of  Knead to Know: The Essential Bread Baking Book for Creating Your First Perfect Loaf

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Bread Baking Workbook

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Two women with blonde hair pose together outdoors under large trees with dappled sunlight filtering through the foliage. The woman on the left wears a white eyelet lace dress with long sleeves, while the woman on the right wears a a light green dress and a gold watch. Both are smiling warmly at the camera in City Park in New Orleans.

Hey, Ya’ll, Welcome to The Southern Spoonful!

We’re Stacey and Courtney, the dynamic mother-daughter duo behind the blog. The Southern Spoonful is where traditional Southern recipes meet modern clean eating.

We’re here to help you create nourishing meals and unforgettable gatherings that bring people together around your table.


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