Description
Fluffy Homemade Waffles are the easiest and tastiest kind of breakfast treat. This dish is light, fluffy, and delicious.
Ingredients
Units
Scale
- 2 cups of all Purpose Flour
- 1 cup of Greek Yogurt
- 1 cup of Whole Milk
- 3 tablespoons of Granulated Sugar
- 2 teaspoons of Baking Powder
- 2 large eggs
- 1 teaspoon of Vanilla Extract
- 1 stick of Salted Butter for your waffle iron
Instructions
- Preheat your waffle iron.
- In a large mixing bowl, mix together your flour, Sugar and Baking Powder.
- In a separate medium sized bowl, beat your eggs. Next, add your Greek Yogurt, Whole Milk, and Vanilla Extract. Stir until well combined.
- Pour your wet ingredients into your dry ingredients and mix well.
- Add about a tablespoon of Butter to your preheated waffle iron. Depending on the size of your waffle iron, pour 1 to 2 tablespoons of batter onto your waffle iron.
- Cook until your waffle is nicely browned on both sides.
Notes
To save time, double your dry ingredients, place half of the dry ingredients in a 16-ounce glass jar, and cover with a lid. When you are ready to make another batch of waffles, you just need to add your wet ingredients.
Keywords: Waffles, Easy, Fluffy, Valentine's Day