Description
- Toast the bread (for the crispy bread lovers, make sure you toast to a light coffee color).
- While the bread is toasting, cut the avocado in half, remove the skin and the seed.
- Put the avocado in a bow. Use the back of the fork to smash the avocado until it is creamy.
- Once the avocado is creamy, add the lemon juice, stir well.
- Taking one tablespoon out at a time, spread the Avocado spread on top of your toast.
- Sprinkle the Everything But the Bagel Seasoning over your Avocado spread, add the optional red pepper flakes to taste.
Ingredients
Scale
- 2 slices of your favorite bread (we use Sourdough bread)
- 1 Avocado
- Everything But the Bagel Seasoning
- 1 teaspoon of Lemon Juice
- Red Pepper Flakes (optional)